Casa Moro: The Second Cookbook |
 Sam Clark, Samuel Clark
ISBN: 0091894492
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Classic Spanish Cooking: Recipes for Mastering the Spanish Kitchen |
 Elisabeth Luard
ISBN: 1840729996
100 diverse recipes come together in this collection of classic Spanish recipes for novice and expert cooks alike. Using only the freshest ingredients, the author explores the techniques necessary for handling all kinds of traditional Spanish dishes. An...(read more) |
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Cooking the Spanish Way |
 Rebecca Christian
ISBN: 082254122X
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Easy Spanish Style |
 Mary Coleman
ISBN: 1863960546
This collection introduces one of europe's most flavoursome and exotic styles of cooking - Spanish. |
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Fresh Spanish: Over 80 Healthy Spanish Recipes |
 Sergio Vasquez
ISBN: 0600614883
This work talks about all the rich flavours of Spanish cooking but low in fat, salt and sugar, for guilt-free enjoyment. It includes over 80 healthy and delicious Spanish recipes ranging from classic favourites to modern ideas and variations. All of the...(read more) |
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La Cocina de Mama: The Great Home Cooking Of Spain |
 Penelope Casas
ISBN: 0767912225
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Modern Spanish Cooking |
 Sam Hart, Eddie Hart
ISBN: 1844002934
"Modern Spanish Cooking" introduces the fantastic variety of contemporary Spanish cuisine with its emphasis on fresh ingredients and enticing flavour combinations. The recipes range from sensational tapas-style dishes to traditional Spanish...(read more) |
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Penin Guide to Spanish Wine |
 Jose Penin
ISBN: 8495203340
For over 25 years Jose Penin has written about the wines and wine growers of Spain and in 1980 created Spain's first wine magazine Bouquet. As a freelance author today he works for prominent Spanish media such as "El Pais" and...(read more) |
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Sangria |
 Mittie Hellmich
ISBN: 0811842908
Accompanied by a detailed history of Sangria, this thirst-quenching guide is overflowing with recipes such as Spanish Harlem Sangria, Sangria Caliente with a tequila kick, Lime and Roses Red Sangria, and much more. |
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Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria |
 Maria Ballinger, Natalie Solis Ballinger
ISBN: 1845431529
Eating in Spain is either a family meal, which goes on late into the night, or a morsel of tapas shared in a bar with friends. With these delicious and authentic recipes you can recreate the essence of the Mediterranean lifestyle: fresh produce, a sense...(read more) |
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Tapas: The Little Dishes of Spain |
 Penelope Casas
ISBN: 0394742354
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The Cuisines of Spain: Exploring Regional Home Cooking |
 Teresa Barrenechea
ISBN: 1580085156
One of Spain's most talented culinary ambassadors showcases her culinary heritage through more than 250 recipes, including her own, her friends' recipes, and those of fellow chefs across Spain, from the famed rice dishes of Valencia and the mojos of the...(read more) |
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The Taste of a Place, Andalucia |
 Vicky Bennison
ISBN: 0954269225
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